Yuichi Takemata Flatware in Ryo

Inspired by an archive mold sourced from Tsubame, Japan—a center of exceptional metalworking for more than 400 years—the stainless steel Ryo dinner spoon is a convergence of gentle curves and angles. It is characterized by its ridged handle and rugged elemental patina, which ripens over time.

Care Instructions: Hand wash only.

Each piece is individually handmade, and natural variations in color, texture, and finish are to be expected and celebrated.